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Tuesday, June 03, 2008
Mango Watch 2008 update
Like I said in a previous post, the mangoes are ripe and have been for a few weeks. We were thinking last week that since the mangoes down here are fresh, and Central America has the best rum on the planet, why not make mango daiquiris? We haven't done it yet, but someone made some mango salsa not too long ago and it was delicious. I'll keep you up to date on the daiquiris. Below is a mango off out tree behind the office.
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1 comment:
I've had some really good mango/pineapple salsa
I think mango daquis would be delish.
mom
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